Ingredients:
1 tablespoon Celery Seed
1 tablespoon Black Peppercorns
6 Bay Leaves
1/2 teaspoon Whole Cardamom
1/2 teaspoon Mustard Seed
4 Whole Cloves
1 teaspoon Sweet Hungarian Paprika
1/4 teaspoon Mace
Directions:
In a spice grinder or small food processor combine all the ingredients. Grind well and store in a small glass jar.
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